#10 Meat Grinder
Grind Meat, Stuff Sausage and Prep Beef Jerky
Built to help you process game and domesticated meats, this cast iron grinder features clamp-on construction, a long arm for increased leverage, and versatile fittings that swap from grinding to chopping and sausage stuffing rapidly.
- Grind wild game, meats and poultry
- Clamps securely to table or counter
- Includes a 3/16" fine chopping plate
- Also includes adapter and three nozzles:
- Small: Perfect for jerky and meat sticks
- Medium: Designed for homemade breakfast sausage
- Large: For summer, Italian, polish and other large sausages
- Cast iron construction delivers endurance
- Wide mouth design is easy to clean
- Quick to assemble and disassemble
From venison to beef and wild game, this grinder brings solid construction and adaptable fittings to your kitchen. Whether you're making burger, jerky or sausages, it's a solid addition to your butchery tool kit.